Appetizers

Calamari
Tender calamari rings lightly dusted with seasoned flour and fried to a golden crisp. Served with garlic chippolti mayo or marinara sauce. $12.99

Mussels
Prince Edward Island fresh mussels sautéed with white onions and garlic in a light herbed tomato broth. Can be served mild or spicy. $12.99

Bruschetta
Our hearty Italian bread grilled and topped with Roma Tomatoes, garlic, fresh basil and olive oil. $8.50

Buona Sera Antipasto Plate
Prosciutto, fresh mozzarella, provolone cheese, marinated artichokes, calamata olives and roasted peppers. Small $11.99 / Large $16.99

Caprese
Thin Sliced tomatoes with your choice of fresh mozzarella or gorgonzola cheese, topped with olive oil, garlic and a touch of balsamic. $8.99

Mozzarella Sticks
Lightly battered and served with our house marinara sauce. $7.99

Four Cheese Spinach Dip
Oven-baked and served with our own rustic homemade toasted bread strips. $10.50

Mushrooms
Dollar size mushrooms stuffed with four cheeses, Italian sausage, risotto in a rosa sauce and oven-baked. $12.99

Gamberi Fritti
Large shrimp lightly dusted with seasoned flour and fried to a golden crisp. Served with our garlic chippolti mayo. Small Oder (4) $12.99 / Large Oder (8) $18.99

Soups & Salads

Zuppa del Giorno
Please ask your server. Prepared fresh daily by our chef. $3.99 Cup $6.99 Bowl

House Salad
Mixed greens topped with cucumbers and tomatoes, with your choice of dressing. $3.99 Small $6.99 Large

Caesar Salad
A large portion of fresh romaine lettuce, tossed with parmesan cheese and our Caesar dressing. $10.50 With Grilled Chicken Breast $11.99

Seafood

Fresh Salmon Fillet
Broiled in olive oil, butter, white wine and seasoned with fresh garlic. $24.99

Shrimp Scampi
Broiled to perfection in garlic butter topped with parmesan cheese $23.99

Walleye Almondine
Fresh water North Canada Walleye. Seasoned, broiled and topped off with toasted almonds. $24.99

House Specialties

Entrees served with soup or salad, vegetable of the choice of potato or side of Pasta
Marsala Veal, Pork or Pollo
Tender meat medallions sautéed with garlic, onions and mushrooms, smothered in a creamy marsala sauce. Veal $25.99, Pork or Chicken $23.99

Cacciatore Veal, Pork or Pollo
Tender meat medallions sautéed with roma tomatoes, garlic, mushrooms, red and green peppers, onions, black calamata olives, artichokes, tomatoes and capers. Veal $25.99, Pork or Chicken $23.99

Steak Cacciatore
USDA choice hand-selected New York strip broiled to perfection with a red wine, roma tomatoes, sautéed garlic, mushrooms, red and green peppers, artichokes, onions, black calamata olives and capers. Market Price

Saltimbocca Veal, Pork or Pollo
Thin slices of meat medallions layered with prosciutto mozzarella and fresh herbs, sautéed onions and mushrooms with olive oil and white wine, topped with a creamy sauce. Veal $26.99, Pork or Chicken $24.99

Balsamic Pork or Pollo
Tender breast of chicken, sautéed with mushrooms, onions and garlic in a creamy balsamic sauce. Pork or Chicken $23.99

Filetto Gorgonzola Pork or Beef
Tenderloin, medallions sautéed in garlic,onions and mushrooms topped off with gorgonzola cheese and a touch of cream sauce. Pork $24.99 Beef Market Price

Zuppa de Pesce
Calamari, mussels, salmon, shrimp, scallops, herbs and spices served in a thin red sauce. (Can be served mild or spicy) $28.99

Chicken Parmesan
A lightly breaded and seasoned chicken breast smothered with parmesan, served with penne noodles and our special marinara sauce. $23.99

From the Grill

New York Strip
Hand-selected, hand-cut USDA choice, rubbed with rosemary seasoning and grilled to perfection. Market Price

Filet Mignon
Hand-selected, aged and seasoned with Raffaele’s favorite seasonings. Market Price

Chicken Breast
Seasoned in a special blend of olive oil, spices & herbs and rosemary then grilled. $20.99

Rack of Lamb
Hand-selected, well seasoned and broiled to your liking. Market Price

Bone-in Veal Porterhouse
A Filet & New York Strip combination. Herb seasoned and grilled, finished with roasted garlic. Market Price

Grilled Salmon
Fresh Salmon hand-rubbed with seasonings and finished with a touch of pesto and a balsamic tomato concasse. $24.99

Pasta Entrees

Entrées served with soup or salad
Spaghetti
Spaghetti noodles smoothered in our house marinara sauce complimented with Italian sausage or an Meatball. $18.99

Lasagna
Flat noodles layered with four cheeses, seasoned ground beef, mushrooms and spinach and slowly baked. $19.99

Manicotti
Rolled pasta sheets filled with four cheeses and spinach baked in rosa sauce. $19.99

Jumbo Ravioli
Your choice of meat or cheese filled pasta pillows in a marianara sauce $18.99

Penne Pasta Carbonara
A Roman pasta dish with pancetta, garlic, onions and parmesan in a creamy sauce $21.99

Penne Arrabiata
Pasta tossed with garlic and peperoncino $18.99 Add sausage or meatball $3.50 or seafood blend for $5.50

Spaghetti del Pescatore
Tossed with garlic, oninons, olive oil, mussles, calamari, shrimp, bay scallops and finished in a light broth with a touch of tomato sauce. $25.99

Rissoto of the Day:
Please ask Server $22.99 Add chicken breast $3.50 or a seafood blend $5.50

Fettuccini Alfredo
Flat Italian noodles, smothered in our own authentic creamy Alfredo sauce. $20.99 Add chicken breast $3.50 or a seafood blend $5.50

Pasta al Pomodoro
Italian plum tomato sause with basil, garlic, onions and olive oil. Served with your choice of pasta. $18.99 Add chicken breast $3.50 or seafood blend $5.50

Scampi All Calabrese
Large Shrimp with garlic, onions, capers, sun-dried tomatoes and mushrooms, peppers and tossed with spaghetti and a touch of tomato sauce. $25.99

Pasta Limon
Large shrimp, seasoned with garlic butter, lemon juice and capers, finished with a touch of cream, placed over a bed of spaghetti! $26.99

Tortellini Alla Boscaola
Tri-colored tortellini, smothered with sauteed garlic, onions, mushrooms, sweet peas and pancetta, served in a rosa sauce $22.99